top of page
Fri, 12 Nov
|Online Webinar
Understanding Wine
Edgar D’Souza is a renowned F&B Educator, Author: Food and Beverage Practical Guide
Registration is closed
See other events
Time & Location
12-Nov-2021, 6:30 pm – 8:00 pm IST
Online Webinar
Guests
About the Event
Edgar D'Souza will briefly Highlight the following:
- Classification of Wines
- Wine making process
- Service of wine
- Wine appreciation
- Paring wine with foods
Online Slot
Price
Quantity
Total
Online Webinar Seat
₹0.00
This acts as a ticket to book your slot for the online webinar: "Understanding Wine" By Edgar D'Souza
₹0.00
0₹0.00
Total
₹0.00
bottom of page